Yes! This is the recipe for apple rolls . As a world with the cake Or the apple strudel, we need more recipes that glorify this fruit that is super good in the desserts.
This is one Very simple recipe Which is halfway through the crepes and enchiladas (Mexican tortillas) and that was surely created by an apple fan.
The Apple rolls It is a dish that Is elaborated in three simple steps : Preparation of the tortillas, filling or applesauce and then the icing with cinnamon and sugar.
The Apple Is a fruit highly recommended for its low sugar level and high water content. Is a Rich source of fiber and magnesium . As a curious fact, in the world there are up to 20 thousand varieties of apples. This Fruit is native to Asia And occurs easily in cold areas.
The apple is also recommended by its Diuretic, antioxidant and depurative properties. For all this, do not hesitate to consume it regularly.
Ingredients needed for the preparation of apple rolls
- 100 grams of flour all use
- ½ cup of milk
- 1 egg
- A spoonful of sugar
- a pinch of salt
For apple compote:
- Two Apples Cut into medium cubes
- ½ cup sugar
- Three tablespoons of water (or white wine)
- A little bit of cinnamon
- Four tablespoons of Butter
- One teaspoon of cinnamon
- A cup of sugar
Preparation in three simple steps of cinnamon rolls
- First step: Do the Tortillas Mixing in a bowl the sifted flour , Sugar and salt. Then add the egg and ½ cup of milk.
- Follow Kneading with hands To unite all ingredients and make an easy-to-handle blend that will not stick to your hands.
- Shape Dough balls and sprinkle With a roller as thin as possible.
- Bring the tortilla to a frying pan Or steak for a couple of minutes, until the tortilla is inflated and browned.
- Repeat this procedure until you Six wheat flour tortillas . Preserves.
- Second step: In a small pot or casserole, Add the apple along with sugar and white wine Until the wine evaporates and the sugar is caramelized a little.
- Watch that the applesauce Do not lose fluidity. The consistency should be thick.
- Third step: Place the applesauce in the center of the tortillas. Fold in the edges of the tortilla and then Wind herself . Do not add too much stuffing because the rolls could break. They should look like flutes.
- In a frying pan Or wide container, place butter and bring to medium heat until melted, add sugar and the touch of cinnamon. Now place the tortillas and after a couple of minutes, turn them to make them evenly brown.
Serve the rolls on a plate and Sprinkle with impalpable sugar and cinnamon . Garnish with a mint leaf. Serve the rolls with whipped cream.
These rolls you can make with the Precooked tortillas Which they sell at the supermarket, you will save yourself a few minutes.
You can also do the Baked glaze And even varnish egg yolks with the rolls, pass them through a mixture of cinnamon sugar and then take them to the fire.
This is a breakfast Delicious and fast. Come on! Make the recipe and return to tell us how you had your apple and cinnamon rolls.