Baked Crispy Chicken Wings Recipe

Crispy baked chicken wings are a perfect entree to enjoy on any occasion. If you are bored of eating chicken in the same way, if you want your children to eat more of this meat or to change the menu a little from time to time, do not hesitate to read the following article.

Recipe # 1 of Baked Crispy Chicken Wings

It is a classic recipe for those who do not want to spend hours and hours in the kitchen and at the same time want to eat something different. Ideal for getting together with friends after work or for dinner at home.

The ingredients you need are:

  • 12 chicken wings
  • 2 eggs
  • 150 ml milk
  • 2 teaspoons sweet paprika
  • Salt and ground black pepper to taste
  • 100 grams of butter
  • 150 grams of flour
  • 400 grams of breadcrumbs

The steps to follow:

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  • 1-Separate the tip of the alita from the thigh with the hand, dislocating the bone and finally cutting with a knife. Maybe you can get them already cut.
  • 2-Preheat the oven to 220ºC.
  • 3-Beat the egg with the milk in a bowl.
  • 4-Place the flour, the peppers , Salt and pepper and mix well.
  • 5-Prepare three containers where the chicken wings fit: in the first place the breadcrumbs, in the second the egg and in the third the flour mixture.
  • 6-Pass the chicken wings first for the flour, then for the egg and finally, the breadcrumbs.
  • 7-Place the wings after passing them through the three containers in a previously oiled oven tray.
  • 8-Bring to the oven and cook for 12 minutes on moderate heat.
  • 9-Turn the wings and cook for another 12 minutes until they brown.
  • 10- Place on a serving plate and accompany with a sauce. It can be tomato, barbecue, mayonnaise, mustard, etc.
  • 11-Of garnish, you can opt for roasted potatoes, salad of tomato And lettuce or sweet corn on the grill.

Recipe # 2 of Baked Crispy Chicken Wings

Perfect for a casual dinner, watching a movie at home, getting out of the way with something delicious, ideal not to have to cook too. If you accompany the crispy chicken wings to the oven with cheeses and herbs, you will have a new recipe each time.

The ingredients for two people are:

  • 6 chicken wings
  • 1 lemon
  • 2 tablespoons olive oil
  • 1 tablespoon oregano
  • Salt and pepper to taste
  • Required quantity of corn flour
  • 1 large potato

The steps to follow are:

  • 1-Clean the wings to remove the"hair"and salt.
  • 2-Píntalas with oil and pour the lemon juice over them.
  • 3-Sprinkle with the oregano And let stand 15 minutes so that they can catch more flavor.
  • 4-In a bowl place the flour and pass the wings through it.
  • 5-Arrange each one in a source of oven, previously oiled, taking care that they do not touch or mount between them.
  • 6-Bring the oven preheated to 200 ° C for 10 minutes.
  • 7-After that time, turn the wings to cook on the other side, about 10 minutes or until they are browned.
  • 8-Eat when they are still hot.
  • 9-Accompany with peppers and fries: cut into medium dice, cook with water and salt a few minutes (until they soften a little but do not disarm the potatoes) and then dora in the pan with oil.

Recipe # 3 of Baked Crispy Chicken Wings

Chicken wings 2

This time, prepare a recipe similar to the others, but the difference is that you put a good amount of lemon above, to highlight the taste to fried and crispy. Some choose to place the juice before cooking.

The ingredients you need are:

  • 12 chicken wings
  • Salt and pepper to taste
  • 2 lemons
  • 3 tablespoons bread crumbs
  • 3 tablespoons flour
  • 3 tablespoons grated cheese
  • Rosemary and thyme

The steps to follow are:

  • 1-Clean the wings and separate them in two.
  • 2-Preheat the oven.
  • 3-Let macerate half an hour mixing the wings with lemon juice, thyme , Salt and rosemary.
  • 4-In a bowl, place the cheese, flour and breadcrumbs.
  • 5-Pass the wings and then place in an oil source, without touching each other.
  • 6-Place in the oven at 190 ° C for 40 minutes, turning the 20 minutes to brown on both sides.
  • 7- Accompany with the dressing you prefer and do not hesitate to pour a lot of lemon on top.

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