French toast recipes or baked torrijas

With these delicious recipes of French toast or baked torrijas, you'll have the perfect excuse to have breakfast in bed, or treat your partner on his birthday, anniversary, etc. They are prepared quickly and simply and are an international alternative for your breakfasts or snacks. Learn more in the following article!

Recipe # 1 French toast or baked torrijas

French toast or baked torrijas provide a lot of starch, fiber and protein but not too many calories. That means you will not feel guilty after eating them. A classic in European cuisine in general and French in particular, can be fried in oil (that's the original recipe) or bake them to make them lighter.

The ingredients you need are:

  • Two loaves of about 50 grams
  • 100 ml of skim milk
  • 1 egg
  • Stevia to Sweeten
  • 1 tablespoon ground cinnamon
  • 1 tablespoon olive oil

The steps to follow to prepare these French toasts or baked torrijas are:

French toast recipes or baked torrijas

  • 1-Cut the bread into slices 1 cm thick each.
  • 2-In a bowl, beat the egg And then add the milk and stevia, stirring well to integrate all the ingredients.
  • 3-Place the cinnamon and mix again.
  • 4-Preheat the oven to 180ºC.
  • 5-Soak the slices of bread in the mixture and place them in a baking dish (previously greased with olive oil).
  • 6- Bake for 15 minutes, until crisp and golden.
  • 7-You can sprinkle with more cinnamon if you wish and accompany with jams, cheeses or butter, depending on what you prefer.

Recipe # 2 of french toast or baked torrijas

Thanks to this recipe you will get lots of energy, fiber and protein, so it is perfect to start with all the batteries recharged early in the morning.

The ingredients you need are:

  • 1 loaf of bread one or two days
  • One and a half liters of milk
  • 2 cinnamon sticks
  • The peel of a lemon
  • The peel of an orange
  • 4 tablespoons of sugar
  • 3 eggs

The steps to follow to prepare this delicious recipe are:

  • 1-Cut the lemon peels and the orange Using a potato peeler.
  • 2-In a saucepan place the milk, cinnamon, sugar and peels, all over a low heat stirring occasionally.
  • 3-When hot and dark cinnamon, remove from the heat and let cool.
  • 4-Remove the peels and cinnamon.
  • 5-Cut the bread into slices about 2 cm thick each.
  • 6-Preheat the oven to 220ºC.
  • 7- In a bowl, place the milk and dip the slices of bread into one and let it drain.
  • 8-In another bowl beat the three eggs and pass the slices of bread on both sides.
  • 9-Place the slices in a baking tray previously greased with oil or butter.
  • 10-Bake for 20 minutes to brown on both sides.
  • eleven- When removing from the oven, they will"deflate"a little.
  • 12-Before they cool down, sprinkle the sugar . You can also use honey or cinnamon.

Recipe # 3 French toast or baked torrijas

French toast recipes or baked torrijas 1

Gastronomic experts point out that while French toast and torrijas are similar, the difference between the two is that the first are made by bread crumbs with the milk and the beaten egg and the second are fried in butter instead of in oil. However, the recipe is more than similar.

The ingredients you need are:

  • 4 slices of bread
  • 200 ml milk
  • 2 eggs
  • 2 tablespoons of sugar
  • 2 teaspoons vanilla essence
  • Butter
  • Sugar and cinnamon to sprinkle

The steps to follow are:

  • 1-In a bowl beat the eggs, add the milk, the essence of vanilla And sugar.
  • 2- Pass the slices of bread through this mixture taking care that they do not break.
  • 3-In a frying pan, heat the butter and then fry the bread one by one, then placing on a kitchen paper to remove excess.
  • 4-Sprinkle with cinnamon and sugar.
  • 5-You can accompany with honey, marmalade, icing sugar or butter, according to your preference.

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