Omelette without potatoes

If you are allergic to egg, vegan or just want to try a different potato omelet, we invite you to try with this omelet without egg, how? Yes, no egg. We also give you up to 3 different recipes and one version.

1. Egg tortilla with chickpea flour

This is the most common eggless potato omelet and the one that is usually made by everyone. If you did not know the recipe we will show it to you.


  • 3 or 4 Potatoes
  • 1 onion
  • 75 grams of chickpea flour
  • Oil and salt

Method of production:

  • 1- Fries The diced potatoes along with the chopped onion.
  • 2-Remove the potatoes and onions from the pan and add them to the mixture Of water with chickpea flour.
  • 3-Make an omelette as you normally would with egg.

Tips for making your potato omelet without egg:

Tortilla formalfallacy Dublin

  • Along with the flour, add some starch Such as cornstarch or tapioca. For every 75 grams of flour, 2 tablespoons of starch.
  • To make it juicy you can add to the mixture (before passing through the pan) a tomato Ripe chopped and a handful of parsley.
  • Add a little bit of Apple vinager , from White wine or rice, To remove the flavor of chickpeas.
  • You can also substitute the chickpea flour for Corn or wheat flour or even Mix Several types of flour, although it is undoubtedly best with the chickpea flour.
  • Instead of mixing the flour alone with water you can add Soy or cow's milk And a little bit of cheese in cream Type Philadelphia.
  • You can serve the tortilla with a little of Fried tomatoes or wild salsa in the middle. It will give you more color and flavor.

2. Omelette with eggs with agar agar

This tortilla is more than original. To begin with it carries the agar agar, an alga that serves to thicken meals and that is used a lot in the oriental kitchen; On the other hand this tortilla is not cooked in the pan and put to the fire but in the refrigerator.


  • 1/2 kilo of potatoes
  • 1 onion
  • 200 ml of cream to simulate the egg
  • 200 ml of water
  • 2 grams of Agar agar powdered
  • Saffron in strand or food coloring to give the color of the tortilla
  • Extra virgin olive oil and salt

Method of production:

  • 1-Chop the potatoes and the onion.
  • 2-When they are ready, remove them from the pan, draining the oil.
  • 3-Mix the Cream with water and saffron And put it in a saucepan in the fire Until it breaks to a boil. In that moment remove it from the fire.
  • 4-Let the previous mixture cool for about 30 minutes.
  • 5-After the 30 minutes have passed, add the Agar agar In the form of rain and cook the mixture for about 2 minutes. Do not stop stirring from time to time.
  • 6-Add the potatoes and fried onions to the mixture and put them in a skillet .
  • 7-Let it cool in the refrigerator half an hour.
  • 8-If you want to serve it hot, put it a minute in the microwave . You can put a splash of olive oil on top, to give it more flavor and smell.

3. Potato omelette without light egg


An exquisite and very light tortilla; If you do not want to gain weight or are on a diet, bet on this recipe that besides not carrying egg, does not carry the chips which is what makes you fatter.


  • Cooked potatoes
  • Extra virgin olive oil
  • Salt

Method of production:

  • 1-Cook the potatoes and mash them with a little salt.
  • 2-Cover the bottom of a frying pan with olive oil and place the mashed potatoes in the form of an omelet.
  • 3-Let it simmer and turn it over.
  • 4-If you want to subtract even more calories, put it on absorbent kitchen paper to remove excess oil.

The"no light"version: If you want you can Fry the potatoes Round and very finite. When done, put them in a frying pan with a little oil forming an omelette placing the slices of potatoes strategically. Let them fry until they acquire a compact consistency of tortilla, for this help of a skimmer To tighten them. The secret of this recipe is that the potatoes should be crisp so they do not come loose from each other.

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